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Thread: Best New Beer You've Tried Recently?

  1. Member
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    10-11-2007 04:50 PM #141
    Quote, originally posted by Joe Cook »
    I have heard great things about Dogfish brews. Too bad I'm here in the midwest and they never make it out here.

    Wish you could order them from the source and have them sent out here. They allow winerys to ship -- why not microbrewers, eh?

    Oh well.

    Joe C.


    Yes, dogfishead can be found and bought in Illinois. If you can't find them at your local place, you can order them from Sam's Wines in Chicago amongst others. I have to cross the river to get it cause I'm in STL.

    Best new beer lately??...........I'm gonna say New Glarus's Belgian Red. I've been on a sour beer kick.
    http://www.newglarusbrewing.com/beers/belgian.html
    dan g

    Modified by blksabbath at 1:54 PM 10-11-2007


    Modified by blksabbath at 1:54 PM 10-11-2007


  2. Member performula's Avatar
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    10-11-2007 10:54 PM #142
    Brooklyn BCS

  3. 10-12-2007 11:27 AM #143
    How did you like their choc. stout? I have heard both sides on this one... ONE OF THE BEST all the way to not all impressed. Typically it scores high in reviews. Haven't had the chance to trade for any yet though.........


    Last night wasn't anything exciting.... Pyramid Hefe.


    -Rick


  4. Member performula's Avatar
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    10-12-2007 10:25 PM #144
    Quote, originally posted by Volkswackin »
    How did you like their choc. stout? I have heard both sides on this one... ONE OF THE BEST all the way to not all impressed. Typically it scores high in reviews. Haven't had the chance to trade for any yet though.........


    Last night wasn't anything exciting.... Pyramid Hefe.


    -Rick

    Out of 5 I gave it a 3.8. The BCS is definitely the most dark chocolate Stout I've had, or can remember. It would be better if it was more creamy and a tad less hoppy. For $10- it is hard to beat, compared to $12+ for a Yeti. But $12 for a Yeti is justified.

    I'm not big into hopped up Stouts. A perfect (or bad example) is the Victory Storm King. The most hopped up Stout. Victory's beer gets rave reviews as well. Guess my taste buds are out.


    Modified by performula at 11:26 PM 10-12-2007


  5. 10-13-2007 08:46 AM #145
    Hey, thanks for the info, blksabbath.

    Will definitely check 'em out. Thanks again!

    Joe C.


    Edit: Btw, the best "new" beer (though that has been recommended by people for awhile) is Rogue Dead Guy Ale. Very good stuff. I also tried Beck's Oktoberfest and enjoyed that one too.


  6. 10-15-2007 02:29 AM #146
    Paulaner Oktoberfest from Munchen.....

    It's good....


  7. 10-15-2007 12:14 PM #147
    Quote, originally posted by performula »

    it is hard to beat, compared to $12+ for a Yeti. But $12 for a Yeti is justified.

    Modified by performula at 11:26 PM 10-12-2007

    I have 2x bottles of Oak Yeti and one of reg Yeti in the cellar.... I like Great Divide.


    Actually this weekened I have Great Divide's DIPA and Rogue's DIPA. Enjoyed GD much more!

    -Rick


  8. 10-16-2007 08:10 AM #148
    Sam Adams Oktoberfest

  9. Global Moderator Matt's Avatar
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    10-16-2007 01:05 PM #149
    oak aged Yeti is $12 a bottle? for a 22oz or a 750ml? I guess I got a deal when I scored 2 growlers of it for $26 each a few years ago.

    and for all you naysayers, I had some arrogant bastard this past weekend...first time in about 3 years and it's still disgusting

    FS: Oettinger Type E 16 x 7.5, 5 x 100 with all 4 center caps. Perfect shape. Located in San Diego

    Quote Originally Posted by Chris Stack View Post
    I don't want the butt herp on my schwantz either.

  10. 10-16-2007 03:31 PM #150
    Hop Rod Rye friday night with strip steak..... was quite good.

    Did NOT have arrogant bastard or any american strong ale so can't comment on that one


    -Rick


  11. Global Moderator Matt's Avatar
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    10-16-2007 03:41 PM #151
    we can agree on the hop rod rye. It's ridiculously good and at 9% or so, you can drink a lot of it
    FS: Oettinger Type E 16 x 7.5, 5 x 100 with all 4 center caps. Perfect shape. Located in San Diego

    Quote Originally Posted by Chris Stack View Post
    I don't want the butt herp on my schwantz either.

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    10-16-2007 06:05 PM #152
    not new to the market or strange or original but my personal favourites of all the beers i have tried that no one mentioned




  13. 10-16-2007 06:27 PM #153
    Quote, originally posted by Matt »
    we can agree on the hop rod rye. It's ridiculously good and at 9% or so, you can drink a lot of it

    quoted for the truth

    I find Rye beers way to difficult to find, its a bit frustrating.


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    10-17-2007 08:40 AM #154
    Quote, originally posted by dieselgirl »

    quoted for the truth

    I find Rye beers way to difficult to find, its a bit frustrating.

    Speaking of rye beers. Try Hebrew's Lenny's RIPA. Wonderful beer to say the least.


  15. Member hugoaswho's Avatar
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    10-17-2007 10:53 AM #155

    superb

    PSN |AKS29|

    The fly cannot be driven away by getting angry at it.

  16. 10-17-2007 12:02 PM #156
    Here in Texas a brewery called Real Ale makes a beer called Full Moon Pale Rye that is really a great sessionable beer. Highly recommended.

    Had a Founders Black Rye a couple weeks ago... while it was good, it didn't hold a candle to the other Founders brews I have had (Breakfast Stout, Kentucky Breakfast Stout, Blushing Monk etc...)

    -Rick


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    10-17-2007 12:36 PM #157
    Quote, originally posted by 2002_Turbo »
    Sam Adams Oktoberfest

    ~ Gina ~

  18. Member hugoaswho's Avatar
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    10-17-2007 03:07 PM #158
    going to gingerman pub in nyc today
    http://www.gingerman-ny.com/

    Quote »
    The Ginger Man in New York City boasts 66 draught beers and two cask condition beers as well as over 130 bottled beers from around the world. Complementing the beer selection, we offer a variety of appetizers, soups and sandwiches, and salads. We have cocktail and banquet packages available for parties of up to 40 people.
    PSN |AKS29|

    The fly cannot be driven away by getting angry at it.

  19. Member Rattlesnake's Avatar
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    10-18-2007 08:45 AM #159
    For anyone out in the Midwest, do yourself a favor and try anything from Three Floyd's Brewing. They're located in Indiana, and don't have the largest distribution in the world, but they make truly fantastic beer. Alpha King might just be my favorite "daily" beer of all time, and I've tried a BUNCH of different beer.


  20. 10-18-2007 10:47 AM #160
    Two Hearted Ale (on tap)

    I actually tried this, oh, 2 or 3 years ago and I hated it. I have to admit I had little taste for beer at that point. I had a few after work recently (on the house, woo!) and I loved it.


  21. 10-19-2007 09:07 AM #161
    Haven't tried Bell's Two Hearted Ale yet, but I really love many of Bell's beers. I thought batch 8000 was very interesting for a belgian strong, third coast old ale was very nice, and oberon was a staple when I was visiting K-Zoo (western michigan) a few summers back....

    With that said, Saint Arnolds' Christmas Ale is supposed to be on shelves today, woo hoo!


    -Rick


  22. 10-19-2007 09:12 AM #162

    We can't get Three Floyds OR Bells in New England. It makes me sad.


    Just had some of the 2007 Sierra Nevada Harvest, though. Excellent.


  23. Member 3Letter's Avatar
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    10-19-2007 11:09 AM #163

    and



    Modified by 3Letter at 8:16 AM 10-19-2007

  24. 10-19-2007 12:44 PM #164
    McMenamins Scarecrow ESB

    Had a strong berry flavor to it with a good amount of bitter to it. loved it.


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    10-19-2007 03:22 PM #165
    I'm heading down the beach this weekend,
    will be eating (read: drinking) at Dogfish Head's
    brewery/restaurant on saturday. Hopefully they'll
    have something special on tap.

  26. 10-19-2007 04:41 PM #166
    Quote, originally posted by hugoaswho »

    superb

    Warsteiner is beer perfection I have yet to find another beer that measured up to it in taste and smoothness. Next you'll have to try Warsteiner Dunkel..... You won't be dissapointed...





    Modified by Tommy1finger at 1:42 PM 10-19-2007


  27. Member performula's Avatar
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    10-19-2007 10:35 PM #167
    Quote, originally posted by GrasshopperVW »
    Two Hearted Ale (on tap)

    I actually tried this, oh, 2 or 3 years ago and I hated it. I have to admit I had little taste for beer at that point. I had a few after work recently (on the house, woo!) and I loved it.

    This beer gets raves reviews as well. I couldn't get into it. Had a potent smell, great taste, and the finish DIED. Watery to no end. It could have been the hype surrounding it or defective as well.


  28. Member performula's Avatar
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    10-19-2007 10:38 PM #168
    Quote, originally posted by Volkswackin »
    Haven't tried Bell's Two Hearted Ale yet, but I really love many of Bell's beers. I thought batch 8000 was very interesting for a belgian strong, third coast old ale was very nice, and oberon was a staple when I was visiting K-Zoo (western michigan) a few summers back....

    With that said, Saint Arnolds' Christmas Ale is supposed to be on shelves today, woo hoo!


    -Rick

    Yeah, if you could tag a Belgian Strong as an "Imperial/Double" the 8000 would qualify. Have you tried the Java Stout or Double Cream? The Java has a serious coffee punch. I was shocked. Not so much a fan of the DC.


  29. Member DJEucalyptus's Avatar
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    10-20-2007 06:37 PM #169
    had this with dinner last night. Been meaning to try it for a long time, just never got around to it I have to say, I was more impressed than I had anticipated :thumbsup:


  30. Member QandnotU's Avatar
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    10-20-2007 11:43 PM #170
    Quote, originally posted by Joe Delaware »
    I'm heading down the beach this weekend,
    will be eating (read: drinking) at Dogfish Head's
    brewery/restaurant on saturday. Hopefully they'll
    have something special on tap.

    Hope you tried the porter. I was there yesterday to have my usual 90min. and roast beef sandwich. their last brewpub beer was Flucky Fest. Pretty good. Kinda like a white wine/beer. It was brewed w/ 51% Pilsner malt and 49% Chardonnay grapes.

    DJEucalyptus... This is what I was talking about on the other thread. It's not the most popular, so it's harder to find than 120min. If you can find any of their specialty beers, you should be able to find this. Given, it's the right time of year.

    Raison D'Extra
    Availability: Limited

    Release Date: March 2007

    A bigger, bolder version of our Raison D'Etre.

    This is a bulbous, brown ale brewed with a bunch of malt, brown sugar and raisins.

    18+% abv

    41 ibu

    In case you care... the average 12 oz. serving has approximately 425 calories.


  31. Member Sepp's Avatar
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    10-21-2007 10:21 PM #171
    mmmmmmmmmmmmmgood


    Stretched, poke, rubbed......sounds like a porn stars butt hole.

  32. 10-22-2007 10:19 AM #172
    Quote, originally posted by performula »

    Yeah, if you could tag a Belgian Strong as an "Imperial/Double" the 8000 would qualify. Have you tried the Java Stout or Double Cream? The Java has a serious coffee punch. I was shocked. Not so much a fan of the DC.

    Never had the Java or Double Cream. I don't get any Bell's offerings down here so I either have my family in Birmingham, MI send me some or I trade w/ someone on BA.

    Double Cream does interest me as I have enjoyed sweet stouts in the past, especially Duck Rabbit Milk Stout, but haven't had a chance yet....


    This weekend I enjoyed a Founders Kentucky Breakfast Stout and another St. Arnolds Divine Reserve 5 (RIS). Both were superb.


    -Rick


  33. 10-22-2007 10:35 AM #173

  34. 10-22-2007 02:52 PM #174

    And my local brew pub has a few new good ones.


  35. 10-23-2007 01:26 AM #175

    Still on the fence about this one. Just cracked the bottle (trying to liquidate the remaining few in the beer fridge before I move) and there is something about it I cant put my finger on that I am not sure I like.

    I will give it the benefit of the doubt and see if it improves as it warms up a little bit and breathes a bit.


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