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    Thread: what did you have for lunch today?

    1. Member flygliii's Avatar
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      05-30-2008 03:37 AM #51
      Indian food (Basmati, veggiw pakoras, Tikka masala, dal, sag paneer), ice tea, and hellla mango chutney...
      Gone and missed: '96 FZJ80, '89 16v GLI, '84 Scirocco, '81 Scirocco S, '80 HiLux 4x4, '77 Kawi Enduro, '74 sparkling green Schwinn Stingray.

    2. Member allmotor6's Avatar
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      05-30-2008 03:22 PM #52
      pizza
      the best food ever

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      05-30-2008 03:32 PM #53
      Quote, originally posted by flygliii »
      Indian food

      Me too! Hi five
      Basmati rice, Aloo Gobhi, Butter Chicken, Garlic Naan.

    4. Member flygliii's Avatar
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      05-30-2008 04:19 PM #54
      Quote, originally posted by secretaznman »
      Me too! Hi five

      [IMG]http://**********************/smile/emthup.gif[/IMG]
      Chicken parmesan on ciabatta today...
      Gone and missed: '96 FZJ80, '89 16v GLI, '84 Scirocco, '81 Scirocco S, '80 HiLux 4x4, '77 Kawi Enduro, '74 sparkling green Schwinn Stingray.

    5. Member CosmicTDI's Avatar
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      05-30-2008 04:53 PM #55
      Many rosemary/parmesan-crusted chicken strips from last night (a Rachael Ray recipe... I can't stand her, but this recipe is f-ing great), baby carrots and grape tomatoes with homeade low-fat ranch dip (Hidden Valley packet with low-fat yogurt and sour cream).
      Quote Originally Posted by KahviVW View Post
      Wow, TCLers are not a photogenic bunch
      Quote Originally Posted by TheDarkEnergist View Post
      My god...this thread is pure homosexual excellence.

    6. Member flygliii's Avatar
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      05-30-2008 11:38 PM #56
      Quote, originally posted by CosmicTDI »
      rosemary/parmesan-crusted chicken strips ...(a Rachael Ray recipe... I can't stand her...,

      Sounds good and ditto on the annoying she-chef.
      Recipe? Link? Please?
      Gone and missed: '96 FZJ80, '89 16v GLI, '84 Scirocco, '81 Scirocco S, '80 HiLux 4x4, '77 Kawi Enduro, '74 sparkling green Schwinn Stingray.

    7. Member CosmicTDI's Avatar
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      05-31-2008 04:51 PM #57
      Quote, originally posted by flygliii »
      Recipe? Link? Please?

      The breading makes a ton, so you can freeze it and save it for the next time you make them. I've never made the supplemental tomato sauce, I like them as they are. They are great cold the next day (and every subsequent day until they're gone). My nephews love them and request them when they come over.
      http://www.mealsmatter.org/rec.../9755
      Quote Originally Posted by KahviVW View Post
      Wow, TCLers are not a photogenic bunch
      Quote Originally Posted by TheDarkEnergist View Post
      My god...this thread is pure homosexual excellence.

    8. Member flygliii's Avatar
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      05-31-2008 05:22 PM #58
      ^ Thanks!
      At my kids new school during one of their many festivals I had 3 "home made" chicken tostadas with refried beans, lettuce, sour cream, guac, and Tapatio...excellent...
      Gone and missed: '96 FZJ80, '89 16v GLI, '84 Scirocco, '81 Scirocco S, '80 HiLux 4x4, '77 Kawi Enduro, '74 sparkling green Schwinn Stingray.

    9. Member gonzo08452's Avatar
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      05-31-2008 09:42 PM #59
      grilled white roughy

    10. Member CosmicTDI's Avatar
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      05-31-2008 11:20 PM #60
      I ate the rest of the above-mentioned chicken tenders with some leftover broccoli and a tomato salad.
      I'm considering using that breading on other things... it's so good I crave it and other breadings are a letdown.
      Quote Originally Posted by KahviVW View Post
      Wow, TCLers are not a photogenic bunch
      Quote Originally Posted by TheDarkEnergist View Post
      My god...this thread is pure homosexual excellence.

    11. Senior Member Lwize's Avatar
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      06-01-2008 03:36 PM #61
      I had a bowl of Texas Pride chili at Chili My Soul in Encino, CA.
      The chili tasted ok, but the price was outrageous. $12.95 for a shallow bowl, including a piece of cornbread and some toppings.
      $12.95 ($16.45 with drink and tax), and I was done before I started. I'm not satisfied. [IMG]http://**********************/smile/emthdown.gif[/IMG]
      :gift:

    12. 06-01-2008 03:42 PM #62
      turkey burgers w/ blue cheese, ranch, american cheese, and jalapenos

    13. Member CosmicTDI's Avatar
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      06-01-2008 04:01 PM #63
      A beef hamburger with lettuce, tomato, and ranch.
      Two thick pieces of Guinness bread with butter on them.
      Quote Originally Posted by KahviVW View Post
      Wow, TCLers are not a photogenic bunch
      Quote Originally Posted by TheDarkEnergist View Post
      My god...this thread is pure homosexual excellence.

    14. Member gonzo08452's Avatar
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      06-01-2008 05:24 PM #64
      Grilled seafood at a friends house.....squid included [IMG]http://**********************/smile/emthup.gif[/IMG]

    15. Member allmotor6's Avatar
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      06-02-2008 01:42 PM #65
      had a foot long BLT from Subway

    16. Member CosmicTDI's Avatar
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      06-02-2008 03:09 PM #66
      Leftovers from last night: London Broil, twice-baked potato; roasted asparagus with olive oil and lemon. Yummy.
      Quote Originally Posted by KahviVW View Post
      Wow, TCLers are not a photogenic bunch
      Quote Originally Posted by TheDarkEnergist View Post
      My god...this thread is pure homosexual excellence.

    17. Senior Member Lwize's Avatar
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      06-02-2008 03:20 PM #67
      After watching too many episodes of The Deadliest Catch, I needed to satisfy the craving and had some king crab legs (from Costco). I feel so dirty.
      :gift:

    18. Member flygliii's Avatar
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      06-02-2008 04:01 PM #68
      Pad Prik Pow. I think.
      Gone and missed: '96 FZJ80, '89 16v GLI, '84 Scirocco, '81 Scirocco S, '80 HiLux 4x4, '77 Kawi Enduro, '74 sparkling green Schwinn Stingray.

    19. 06-02-2008 04:56 PM #69
      Ham & swiss
      freeze dried potato chips
      rip it energy fuel
      cashews
      2L H2O

    20. Senior Member Lwize's Avatar
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      06-02-2008 07:35 PM #70
      Quote, originally posted by flygliii »
      Pad Prik Pow. I think.

      Great. Now I need to go out for some Muk Kung Prik or Pad Kee Mow...
      :gift:

    21. 06-03-2008 12:39 PM #71
      i just nailed turkey burgers with some horseradish cheddar on them
      sweet fancy moses!

    22. 06-03-2008 01:02 PM #72
      Quote, originally posted by Lwize »
      I had a bowl of Texas Pride chili at Chili My Soul in Encino, CA.
      The chili tasted ok, but the price was outrageous. $12.95 for a shallow bowl, including a piece of cornbread and some toppings.
      $12.95 ($16.45 with drink and tax), and I was done before I started. I'm not satisfied. [IMG]http://**********************/smile/emthdown.gif[/IMG]

      Chili is something you make from scratch or buy in a can for chip-dip.
      paying 13$ for a bowl of red, would have the cowboys laughing at you.
      1pm here and no lunch yet..bottle of water and some homemade Cookies...need to grab something soon or on the way home.

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      06-03-2008 01:13 PM #73

    24. Member Ninja Boot's Avatar
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      06-03-2008 02:14 PM #74
      I'll just post up for the next 3 days, as this weeks lunch menu at work is pretty bitchin:
      Wed: Buffalo Chicken Salad Sandwich - A spicy blend of Franks Red Hot, mayo, red onion and diced chicken served on choice of bread with chips.
      Thurs: Stuffed Shells - Cheese filled shells topped with marinara and mozzarella cheese and baked in the oven. Served with garlic bread and vegetable du jour.
      Fri: Turkey Burgers - Ground turkey breast patty served on a bulky roll with lettuce, tomato, honey mustard and cheddar cheese. Except for this one I'll get ranch/franks instead of honey mustard.

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      06-03-2008 03:14 PM #75
      A couple of dogs with kraut, onion, relish, and spicy deli mustard. Potato salad, and some pringles.

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