Alright, here is the CURRENT list. I may add a few more but space will be the issue. I've already filled one large cooler and have another 24 beers still in containers. Luckily the mk3 Jetta has a large trunk.
O’Connor Brewing Company (Norfolk, VA):
-“Norfolk Canyon” Pale Ale
-“Green Can” Golden Ale
-“Great Dismal” Black IPA
-“Red Nun” Red Ale
Old Dominion Brewing Company (Founded in Ashville, VA; now brewed in Dover, DE):
-Oak Barrel Stout
-“Big Thaw” Bock
-“Hop Mountain” Pale Ale
Starr Hill Brewing Company (Charlottesville, VA):
-“The Love” Wheat Beer
-“Northern Lights” IPA
-“Dark Starr” Stout
-“The Gift” Winter Seasonal Bock
-“Boxcar” Fall Seasonal Pumpkin Porter
Williamsburg Ale Werks (Williamsburg, VA):
-Chesapeake Pale Ale
-Redmarker Ale
-Wheat Ale
St. George Brewing Company (Hampton, VA):
-English IPA
-Golden Ale
-Porter
-Nut Brown Ale
-Pilsner
-American Brown Ale
Beach Brewing Company (Virginia Beach, VA):
-“Hoptopus” Double IPA (22oz, 8.8% ABV)
-“Sea Devil” Imperial Stout (22oz, 10% ABV)
Let me know if there is anything specifically appealing to you and I will make sure to hold onto one for you. I'm bringing between 3-6 of each beer, except for the 22oz. Beach Brewing beers (they be pricey).
I'll be setting up my 10x10 EZ-Up in the Country Inn and Suites parking lot for some much needed shade (as long as the hotel doesn't have an issue with it). FYI, SoWo organizers have stated that no EZ-Ups are allowed on the show grounds. However, off the field is fair game, as long as the owners of the property do not mind.
I will probably be on site from around 3:30- 5:30-6:00, then its delicious food time.![]()





Yeah, Geoff told me he's got that ROTC thing going on, but said he may be done by around 11. If nothing else I'll see if I can link up with him while on the way home on Sunday, or just leave an hour earlier.

